Free download j2me ebook American Sfoglino: A Master Class in Handmade Pasta 9781452173313
American Sfoglino: A Master Class in Handmade Pasta by Evan Funke, Katie Parla, Eric Wolfinger
- American Sfoglino: A Master Class in Handmade Pasta
- Evan Funke, Katie Parla, Eric Wolfinger
- Page: 272
- Format: pdf, ePub, mobi, fb2
- ISBN: 9781452173313
- Publisher: Chronicle Books LLC
Download American Sfoglino: A Master Class in Handmade Pasta
Free download j2me ebook American Sfoglino: A Master Class in Handmade Pasta 9781452173313
This debut cookbook from Evan Funke, esteemed chef of L.A.'s Felix Trattoria, is a comprehensive guide to the best pasta in the world. Sharing classic techniques from his Emilia-Romagna training, Funke provides accessible instructions for making his award-winning sfoglia (sheet pasta) at home. With little more than flour, eggs, and a rolling pin, home cooks can recreate 15 classic pasta shapes, spanning simple pappardelle to perfect tortelloni. Beginning with four foundational doughs, American Sfoglino takes readers step by step through recipes for a variety of generous dishes, from essential sauces and broths, like Passata di Pomodoro (Tomato Sauce) and Brodo di Carne (Meat Broth) to luscious Tagliatelle in Bianco con Prosciutto (Tagliatelle with Bacon and Butter) and Lasagna Verde alla Bolognese (Green Bolognese Lasagna). Stories from Italy and the kitchen at Felix Trattoria add the finishing touches to this master class in pasta, while sumptuous photographs and a bold package offer a feast for the eyes.
American Sfoglino : A Master Class in Handmade Pasta - Hive
This debut cookbook from Evan Funke, esteemed chef of L.A.'s Felix Trattoria, is a comprehensive guide to the best pasta in the world. Sharing classic
Katie Parla - Amazon.com
American Sfoglino, co-authored with Evan Funke, and Flour Lab, co-authored with . American Sfoglino: A Master Class in Handmade Pasta Sep 24, 2019.
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Evan Funke, chef of LA's critically acclaimed Felix Trattoria, offers a master class on handmade pasta in his debut cookbook. Classically trained in
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The Long and the Short of Pasta: Katie Caldesi, Giancarlo Caldesi
The Long and the Short of Pasta showcases the best Italian pastas from across the country. American Sfoglino: A Master Class in Handmade Pasta.
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Evan Funke, chef of LA's critically acclaimed Felix Trattoria, offers a master class on handmade pasta in his debut cookbook. Classically trained in
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This debut cookbook from Evan Funke, esteemed chef of L.A.'s Felix Trattoria, is a comprehensive guide to the best pasta in the world. Sharing classic
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